Montreal Colombia Coffee Duo

From Huila to Montreal: A Perfect Coffee Pairing

Experience the perfect pairing of two distinct and complementary coffees in this expertly curated Coffee Duo. Designed for coffee lovers who appreciate complexity and balance, these coffees are often enjoyed together for a truly harmonious cup.

Colombian Supreme Coffee – 310 g

This incredibly aromatic coffee delights the senses with floral notes of lilac and jasmine. Medium to full-bodied, it offers a refined balance of flavor and acidity, with subtle hints of vanilla and hazelnut. Grown by small-scale organic producers in the Huila region of Colombia, our signature TAG Roast (Torrefazione Artigianale Granito) brings out its full potential through careful, artisanal roasting, achieving complete caramelization and unlocking rich, complex flavours.

Montreal Blend Coffee – 340 g

Named after our vibrant city of Montreal, this blend brings together grands crus from South America, Asia, and Indonesia to create a rich, complex, and well-balanced cup. Carefully crafted, it combines 80% medium roast with 20% dark roast, resulting in a full-bodied coffee with a subtle smoky finish. A versatile favorite for daily enjoyment or special occasions, it pairs beautifully with the Colombian Supreme.

Brewing Instructions

• Filter Coffee: 1 tbsp. or 8 g of ground coffee per 8.5 oz (250 ml) of fresh water.
• Espresso Coffee: 1 tbsp. or 8 g of ground coffee per 1 oz (30 ml) of fresh water.