Colombia Supremo Origen SCR.17 - Certified Organic - Green Coffee

About The Growers

Small-scale producers located in the South of the Department of Huila, in the municipalities of Isnos, San Agustín, Pitalito and Acevedo, certified under NOP/USDA, (CE) 834/2007 AND 889/2008, and JAS standards. These growers meet stringent quality standards and aim to establish themselves in the international market for their coffee's exceptional quality, both in terms of physical attributes and taste. 

Additional Information

• Region: South of the Deparment of Huila
• Altitude: 1450-1900 meters above sea level
• Cultivar: Caturra, Colombia, Castilla, Tabi, Bourbon
• Process: Washed
• Screen Size: 17
  
• Certifications: Organic, Kosher

Cup Profile

• Fragrance: Yellow fruits, caramel, chocolate
• Flavor: Chocolate, sweet
• Acidity: Citrusy
• Body: Smooth
• Uniform: Balanced