This incredibly aromatic coffee gives off floral notes of lilac and jasmine. Medium body and flavor adorned with subtle notes of vanilla and hazelnut.
SUGGESTED EXTRACTION METHOD (S)
√ Good for filter/drip coffee
√ Good for espresso
ABOUT THE PLANTATION
This coffee comes from the fabulous Hacienda Venecia Estate located within the Caldas mountain range on rich volcanic soils. The estate proudly hires more than 400 workers during the harvest season and is renowned for its great respect for the environment and the many measures taken to reduce its ecological footprint.
Harvest period: April to May and September to December
Altitude: 1500 meters above sea level
Screen size: 14-15-16
Process: Washed with fermentation
Caffeine content: Approx. 1.37%.
Certifications: Aliments du Québec, Kosher Foods, Rainforest Alliance, UTZ Certified