Indonesia Flores Watujaji

CUP PROFILE

On the palate, this coffee is both intense and sweet with subtle fruity notes of plums, blueberries and spices such as pepper and curry. *Description based on TAG roast.

SUGGESTED EXTRACTION METHOD (S)

√ Good for filter/drip coffee

√ Good for espresso

ABOUT THE PLANTATION

This remarkable coffee from Indonesia offers you a unique flavor of democracy and freedom. Grown proudly by the farmers of the Coop, in a natural environment without insecticides or pesticides on a rich volcanic soil surrounded by wild vegetation, it is of a nobility that demands to be recognized.

From hectare to hectare, working from one sunrise to the next, around thirty families from the village of Watujaji come together in a cooperative. The name of their collective project: "Sinar Tani" / "Peasant Light". Here, everyday life draws its inspiration from a wisdom inherited from ancestors of a "matrilineal" tribal culture, that is, property belongs to women and is passed from mother to daughter.

This is the unique flavor of Arabica coffee from the island of Flores, a world to discover! 

Read more about this coffee : A QUEST FOR AUTONOMY & FREEDOM BEHIND OUR INDONESIA FLORES WATUJAJI COFFEE

ADDITIONAL INFORMATION

Altitude: 1600 meters above sea level

Species: Arabica

Process: Washed with fermentation

Certifications: Aliments du Québec, Kosher Foods, Rainforest Alliance

BREWING INSTRUCTIONS

• Filter Coffee 

1 tbsp. or 8g of ground coffee per 8.5 oz of fresh water. 

• Espresso Coffee

1 tbsp. or 8g of ground coffee per 1 oz of fresh water.

Learn about our available roast options