CUP PROFILE
A unique espresso blend, specially roasted to obtain a rich, creamy and velvety coffee without the slight bitterness usually found in an espresso.
Natural notes: Hazelnut & Caramel
SUGGESTED EXTRACTION METHOD(S)
√ Good for filter/drip coffee
√ Good for espresso
ABOUT THE ROAST
Our Medium Roast is designed to increase body and reduce acidity while also caramelising the coffees natural sugars.
ADDITIONAL INFORMATION
Region: South America
Species: Arabica
Caffeine content: Approx. 1.3%
Certifications: Aliments du Québec, Kosher Foods, Rainforest Alliance, UTZ Certified
See more: Roasted Coffees