This coop consists of 141 small producers located in the Colombian massif, an area of great environmental importance in the world. The section cultivated by coffee growers does not exceed 3 hectares in coffee. For most of these growers, activities on the farm are carried out by their own family members. They follow sustainable practices in order to protect the natural resources of the region such as flora and fauna.
ADDITIONAL INFORMATION
Region: South of the department of Huila Altitude: 1450 - 1750 meters above sea level
