Espresso On Ice Recipe

Espresso on ice

Summer is for playing! There are all kinds of ways to enjoy your favorite TERRA coffee in the heat.Here's a recipe for Espresso on ice that's easy to make and adapt to your taste.


• 175 ml (6 oz) of ice cubes

• 50 ml (1.7 oz) of milk of your choice

• 30 ml (1 oz) of TERRA espresso cooled

*We recommend our Espresso Goccia D'oro blend

*Sweeten as desired with Davinci Cane Sugar syrup



1. Pour the ice cubes into a glass along with the milk of your choice.

2. Add the cooled down espresso and stir.

Aimée Granito, Sales, Customer Service, and Management

Aimée Granito

Sales, Customer Service, and Management

Growing up in the aromatic world of coffee and tea, Aimée Granito has journeyed from South America to Asia, absorbing the nuances of coffee and tea cultivation, and to Europe for mastering the art of Italian espresso. Now, she spearheads product conception, sales, customer service, and the oversight of our digital presence and retail shop in Montreal.

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