Indonesia Sumatra Triple Pick Grade 1 - Green Coffee

Discover the Exotic Green Coffee Beans from Sumatra

Experience the rich flavors and exceptional quality of our green coffee beans, meticulously grown on the lush island of Sumatra, renowned for its breathtaking natural beauty, vibrant rainforests, and dynamic volcanic landscapes.

Our premium Sumatra coffee is hand-sorted and harvested in exclusive triple pick lots, ensuring the highest level of quality and consistency. Each bean embodies the unique characteristics that make Indonesian coffees world-famous.

When roasted to a Full City profile, our Sumatran green coffee beans reveal delightful natural notes of bittersweet chocolate and malt, offering a truly memorable and satisfying coffee experience.

What Does "Triple Picked" Mean?

"Triple Picked" refers to a meticulous sorting process where the green coffee beans are hand-sorted not once, but three times. This extra attention ensures the removal of defective beans, foreign matter, and inconsistencies in size or color. The result is a much cleaner cup, with enhanced flavor clarity and consistency during roasting.

This labor-intensive grading process is one of the reasons why Triple Picked Mandheling is prized by specialty roasters seeking top-tier quality from the Sumatran region.