Consisting of 75% Arabica beans from South and Central America and 25% superior Robusta beans, this blend not only provides hints of vanilla and honey but also, excellent mouth feel.
SUGGESTED EXTRACTION METHOD(S)
√ Good for filter/drip coffee
√ Good for espresso
ABOUT THE ROAST
Our Medium Roast is designed to increase body and reduce acidity while also caramelising the coffees natural sugars.
ADDITIONAL INFORMATION
Region: Asia, South and Central America
Species: Robusta & Arabica
Caffeine content: Approx. 2.3%
Certifications: Aliments du Québec, Kosher Foods, Rainforest Alliance
BREWING INSTRUCTIONS
• Filter Coffee
1 tbsp. or 8g of ground coffee per 8.5 oz of fresh water.
• Espresso Coffee
1 tbsp. or 8g of ground coffee per 1 oz of fresh water.
